Prep Cook – Rancho Capistrano Winery, Ladera Ranch

Position Summary

Rancho Capistrano Winery is seeking a dependable and detail-oriented Prep Cook to support our culinary team at our Ladera Ranch location. The Prep Cook is responsible for preparing ingredients, maintaining kitchen organization, and ensuring all food is prepared according to recipe and quality standards. This position plays a critical role in creating an efficient kitchen environment and delivering an exceptional dining experience for our guests.

Essential Responsibilities

Prepare and portion ingredients according to recipes and chef specifications
Wash, peel, chop, slice, and measure vegetables, fruits, meats, seafood, and other ingredients
Prepare sauces, dressings, soups, and other menu components as directed
Label, date, rotate, and properly store all food products following FIFO procedures
Maintain clean, organized, and sanitized workstations throughout each shift
Assist line cooks and chefs during service as needed
Receive and properly store deliveries
Monitor product quality and report inventory shortages to management
Follow all food safety, sanitation, and health department regulations
Assist with kitchen opening and closing duties
Support dishwashing and general kitchen cleaning when necessary

Qualifications

Previous kitchen or food preparation experience preferred but not required
Knowledge of basic knife skills and food preparation techniques
Ability to work efficiently in a fast-paced environment
Strong attention to detail and organizational skills
Ability to stand for extended periods and lift up to 50 pounds
Ability to work weekends, evenings, and holidays as business demands require
Food Handler Certification required or ability to obtain upon hire

What We Offer

Competitive hourly pay
Employee dining and wine benefits
Growth opportunities within a rapidly expanding hospitality company
Positive team environment focused on hospitality, quality, and community

Reports To: Executive Chef / Sous Chef

Location: Rancho Capistrano Winery, Ladera Ranch

Employment Type: Part-Time

Pay: $19.00 - $19.01 per hour

Benefits:

Employee discount
Health insurance

Work Location: In person

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Prep Cook