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Seasonal Harvest Cellar Staff

Boisset Collection • Harvest/Temp • Santa Rosa, CA, US • $18 - $24 / hour • 1w ago

Job Title: Seasonal Harvest Cellar Staff Member

Location: DeLoach Vineyards, Santa Rosa, CA

Job Type: Seasonal / Temporary

Industry: Wine Production / Agriculture

Company Overview

At DeLoach Vineyards, part of the Boisset Collection, we craft exceptional wines rooted in sustainable practices and Napa Valley tradition. Join our passionate team this harvest season to contribute to our winemaking legacy in a hands-on, dynamic environment.

Harvest Cellar Position Summary

We are seeking motivated and hardworking Seasonal Harvest Cellar Staff to support the production of high-quality wines during the busy harvest period. Under the guidance of Winemakers and the Cellar Master, you will assist with various cellar operations including crushing, pressing, fermentation, barrel aging, and general maintenance.

Harvest Cellar Key Responsibilities

Assist in grape receiving and processing, including crushing, pressing, and operating crush pad equipment
Monitor and manage fermentation tanks: pump-overs, punch-downs, temperature checks, and tank sampling
Perform barrel aging tasks such as filling, topping, washing, sulfuring, and inventory management
Maintain cellar cleanliness, safety, and equipment upkeep
Participate in safety trainings and adhere to all company policies and procedures
Support the team with additional tasks as needed throughout the harvest season

Harvest Cellar Qualifications

High school diploma or GED, or equivalent combination of education and experience
1–3 months of related experience or training preferred but not required
Ability to follow written and verbal instructions in English
Basic math skills for measurements and calculations
Strong physical stamina and ability to perform strenuous labor
Basic computer skills (email, spreadsheets) are helpful
Valid driver’s license and proof of auto insurance may be required

Physical Requirements

Ability to stand, walk, climb, squat, lift, and carry up to 50 lbs independently and up to 100 lbs with assistance
Manual dexterity to handle tools and equipment
Clear vision and hearing for safe operation around machinery and vehicles

DeLoach Work Environment

Combination of indoor and outdoor work in varying weather and temperature conditions
Exposure to noise, fumes, chemicals, and typical winery environment hazards
PPE provided for safety compliance

Schedule & Hours

Seasonal position with variable schedules, including weekends and potential overtime
Primarily day shifts with possible periodic evening work
No overnight travel required

Compensation

$18.00 to $23.50 per hour, depending on experience and qualifications

Why Work With Us?