Job Overview

Lamoreaux Landing is looking for a passionate and engaging Tasting Room Educator to join our team. In this role, you’ll be the friendly face guiding guests through memorable tasting experiences, sharing your knowledge about our products, and creating a welcoming atmosphere. Whether you’re a wine enthusiast, a hospitality pro, or someone eager to learn more about the food and beverage industry, this position offers a fantastic opportunity to connect with people and showcase your customer service skills. The ideal candidate is enthusiastic, detail-oriented, and enjoys educating others in a relaxed yet professional setting.

Responsibilities

Lead guided tastings by explaining product features, production processes, and flavor profiles clearly and confidently.
Maintain cleanliness and organization of the tasting area, adhering to food safety standards and proper handling procedures.
Assist with food preparation or pairing suggestions when applicable, supporting overall guest experience.
Manage sample pours efficiently while ensuring responsible alcohol service in compliance with legal regulations.
Support event setup and breakdown for special tastings or private groups, ensuring smooth operations.
Sell products to customers with confidence (training provided).
General store maintenance, including stocking shelves.
Quickly and accurately work the cash register.
Complete duties from opening and closing checklists.
Communicating effectively with team members and management.
Take initiative to work independently, as well as, the ability to work well within a team environment.

Skills

Previous experience in dining, food service, or hospitality environments is highly desirable.
Strong customer service skills with an approachable and friendly demeanor.
Knowledge of serving techniques, food handling safety, and alcohol regulations.
Excellent communication skills to clearly convey product information and engage diverse audiences.
Ability to work well under pressure in a lively environment while maintaining professionalism.
A genuine interest in the food industry, beverage pairing, and hospitality best practices.

Join us as a Tasting Room Educator where your enthusiasm for food and drink can shine! Share your knowledge, connect with guests from around the world, and be part of an exciting team dedicated to creating memorable experiences through education and exceptional service!

Requirements:

Must be available to work most weekends.
Must have a friendly personality and be able to converse with a wide array of customers.
Must be able to make change accurately.
No history of alcohol abuse.
21+ years of age at time of employment is preferred.
Must be able to lift 40+ lbs and walk up and down stairs

Pay: $16.00 - $17.00 per hour

Benefits:

Employee discount

Work Location: In person

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Tasting Room Educator