Roblar Winery, a Gleason Family Vineyards brand, is seeking hard-working, enthusiastic individuals who have experience in hospitality to join our exciting and successful tasting room team. Individual must possess a positive attitude, be self-motivated, organized, and eager to create a stellar guest experience, while assisting the service staff in all aspects of the tasting room, including bussing, barbacking, hosting, and food running. Previous wine knowledge is not required.

Tasting Room Support Staff responsibilities include, but are not limited to:

Bussing tables and clearing tasting room areas to prepare for new guests; dish and glass washing and restocking; running food and other items for tasting room associates; assisting in the maintenance and upkeep of the tasting room space; Greet guests and seat them to their tables; Perform daily tasting room duties, including stocking wine, glasses and merchandise, preparing the space for guests; Complete projects and additional duties requested by Supervisor or Management; and creating a generally positive environment for customers and staff alike.

Requirements:

· Able to lift 50 pounds (a case of wine)

· Able to stand and/or walk for extended period of time

· Previous tasting room/winery and/or sales/hospitality experience a plus

· Basic wine knowledge a plus

· Professional appearance and demeanor

Compensation:

· In addition to hourly compensation, you will also receive tips and commissions!

Job Type: Part-time

Pay: From $17.00 per hour

Benefits:

Employee discount
Flexible schedule

Schedule:

8 hour shift
Day shift
Holidays
Weekends only

Supplemental Pay:

Commission pay
Tips

Work Location: In person

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