Job Description:
Event Service Team Member
Early Mountain is seeking motivated and hospitality-oriented servers, bartenders, and other experienced service staff for high value catering events at the winery. Early Mountain is building a team to support the increase in their full-service catering of weddings and other private events.
The event serving staff position is primarily Saturdays with occasional Fridays and Sundays, with about 10 -20hrs per week. Our peak seasons are Spring and Fall, candidates are expected to have open weekend availability in April, May, September, and October. The ideal candidate will have hospitality experience, a great attitude and be interested in flexible work opportunities with very competitive pay.
Role requires transportation to Early Mountain in Madison, Virginia and will require working late nights up to 3am.
About Early Mountain:
Located 30 minutes north of Charlottesville, Virginia, Early Mountain crafts premium wines while supporting Virginia’s ascent as a world-class wine region. Founded in 2012 and owned by former AOL executives and tech pioneers Jean Case and her husband Steve, Early Mountain draws inspiration from centuries of global wine growing heritage, while embracing evolution and innovation essential to Virginia competing beyond its own borders. We are a fun, talented and growing team dedicated to providing our customers and community with exceptional wines and service. We move at a very fast pace and rely on entrepreneurial initiative and creative drive to make things happen. We’re also committed to maintaining a family-oriented work environment and championing the overall Virginia wine and food community.
Responsibilities:
- Work as a team to follow the steps of service as communicated
- Set up/Break Down
- Service / Side work
- Prompt and reliable
Qualifications:
- 21 & over preferably, 18+ required
- Prior Banquet/Catering Experience a plus, training provided
- Evening/weekend hours
- Must be able to lift 45 pounds
Job Types: Part-time, Seasonal
Pay: From $20.00 per hour
Expected hours: 10 – 20 per week
Benefits:
- 401(k)
- 401(k) matching
- Employee discount
Experience:
- Serving/Catering: 1 year (Preferred)
Shift availability:
- Night Shift (Required)
- Day Shift (Preferred)
Work Location: In person