Assistant Winemaker / Cellar Master (Production)

La Vigneta Winery – Sarver, PA

Pay: $18 – $19 per hour depending on experience

Schedule: Full-time

Read This Before Applying

This is a hands-on production cellar position involving pumps, hoses, tank cleaning, sanitation, wine testing, and detailed record keeping.

Much of the job involves cleaning equipment, moving wine, and maintaining a spotless cellar.

If you enjoy working with your hands, operating equipment, solving problems, and producing quality wine, this may be a great fit.

If you are looking for a job where you mostly taste wine and talk about wine, this is not the role.

Responsibilities Cellar Operations

Tank Cleaning & Sanitation

Wine Testing

Perform routine wine analysis including:

Record results and report issues as needed.

Production Records

General Production Work

Physical Requirements

This is a physically demanding production job.

You must be able to:

Expect to get wet, dirty, and tired some days.

Qualifications

The Right Person for This Job

The right candidate takes pride in:

Great wine is not made by accident. It is made through discipline, sanitation, and attention to detail.

To apply:

Please include a short note describing your experience working with pumps, tank sanitation, or fermentation production.

Pay: $18.00 - $19.00 per hour

Benefits:

Work Location: In person

La Vigneta Winery

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