Horton Vineyards is a 35,000 case per year winery located between Charlottesville, VA and Culpeper, VA. We are seeking a full-time or part time cellar hand to join our team and work directly with the Winemaker. Previous winery experience is not required, but some basic mechanical knowledge/ability would be preferred. Please note that you will be expected to work overtime and on weekends during harvest.

Responsibilities:

Maintain a clean and safe working environment at all times.
Follow all written and verbal instructions.
A team player with a positive attitude and strong work ethic
Able to work independently without supervision
Willing to learn in the cellar and laboratory
Able to lift 50 pounds and carry out basic building and equipment maintenance
Winemaking cellar tasks

Racking, blending, additions, barrel maintenance, topping, equipment

maintenance and sanitation, etc.

Complete and record work orders assigned by the Winemaker
Operate harvest equipment.
Give input in tasting and blending sessions
Recognize and report potential issues in both wine and equipment
Forklifting harvest bins, barrels, etc. (training provided)

Schedule:

Day shift
Monday to Friday
Subject to change during harvest and bottling times

Job Types: Full-time, Part-time

Pay: $15.00 - $17.00 per hour

Benefits:

Employee discount

Experience:

Cellar: 1 year (Preferred)

Work Location: In person

Horton Vineyards

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