Job Statement

The Enologist supports the winemaking team across all stages of production, from grape to bottle. This role drives cross-functional coordination throughout the winery, reviews quality specifications, and ensures that all wines consistently meet established stylistic standards.

Essential Duties

Support all phases of winemaking, from harvest through bottling, with a focus on quality and consistency
Coordinate laboratory analyses, monitor results, and provide data-driven recommendations
Collaborate with planning, lab, and production teams on blend and production activities
Prepare and manage process orders to ensure timely completion of wine movements
Oversee lab cleanliness and lab solution preparation
Assist with inventory management and prioritize wine process orders to support overall wine quality and integrity
Assist with all harvest operations, including trials, sampling, fermentation management, etc.
Design and execute experiments and lab trials to improve wine quality
Ensure compliance with all regulatory and quality standards (TTB, FDA, ISO9001, HACCP, GMP)

Education/Experience

JOB REQUIREMENTS:

Bachelor’s degree in Enology, Viticulture, Chemistry, Food Science, or science related field
Interest and/or experience with both the practical and technical aspects of the winemaking process

Knowledge And Skills

Proficiency in Microsoft Excel, PowerPoint and Word
Knowledge of experimental design, including conducting lab trials, analyzing and reporting results related to wine quality
Strong written, verbal, and presentation communication skills

Other Requirements

Physical:
Ability to sit, walk or stand for extended periods of time
Ability to lift and carry up to 50 lbs. and work at heights of up to 50 feet
Other:
Ability to work extended hours and/or holidays during harvest season and/or high demand bottling seasons
Proficiency in using standard computer and office equipment

Work Environment

Limited noise level
Indoor & Outdoor climate

Personal Protective Equipment Required

Side shield safety glasses, safety vest, head/ear protection and proper footwear when in production facility
EEO STATEMENT: Bronco Wine Company is dedicated to fostering a diverse and inclusive workplace and takes pride in being an equal opportunity employer. All qualified candidates will be considered for employment without discrimination based on race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability status, protected veteran status, genetic information, or any other characteristic safeguarded by law. We are committed to cultivating an environment where every individual feels valued, respected, and empowered to reach their full potential.

Reasonable Accommodations

We will provide reasonable accommodation to assist individuals with disabilities in performing essential job functions. If you wish to apply for a position at Bronco Wine Company and require special assistance during the application process, or if you believe you do not meet the necessary qualifications for a posted position due to a protected disability and would like to discuss potential accommodations, please reach out to our Human Resources at HR@broncowine.com for further assistance or guidance.

Bronco Wine Co.

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Enologist