Andante Vineyard Line Cook

The line cook is responsible for preparing and cooking food pairings in the Andante winery kitchen, working under the direction of the Andante Chef. Their duties include setting up stations, preparing ingredients, cooking food to specifications, maintaining cleanliness and food safety, and communicating effectively with other Andante staff.

Assisting with stocking and setting up the kitchen stations
Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks
Plating prepared foods based on Andante chef’s guidance
Working with servers to ensure that orders are completed according to request and on time
Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts
Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations
Ensuring garbage cans are emptied and removed to the dumpster at the end of each day
Clear, on-going communication with other Andante employees and contractors regarding kitchen operations
Managing inventory and preparing stock re-order lists
Ensuring all food products to be prepared are not expired
Team player with positive attitude and enthusiasm towards duties, guests, co-workers and owners
Fluent in English.
Must have and maintain a Food Handlers Card
Physical Requirements:
Ability to work a 40 hour per week schedule during Andante’s hours of operation
Ability to routinely lift and move 50 pounds.
Ability to stand and sit for long periods of time.
Ability to work flexible hours including evenings and weekends

Job Type: Full-time

Pay: $20.00 - $22.00 per hour

Expected hours: 35 – 40 per week

Benefits:

401(k)
Dental insurance
Employee discount
Health insurance
Paid sick time
Paid time off
Vision insurance

Shift:

Day shift

Experience:

Kitchen: 1 year (Required)

Language:

English (Required)

License/Certification:

Food Handler Certification (Required)

Shift availability:

Day Shift (Required)

Ability to Commute:

Dallas, OR 97338 (Required)

Ability to Relocate:

Dallas, OR 97338: Relocate before starting work (Required)

Work Location: In person

Andante Vineyard

New Jobs

Line Cook